Rating Guide

Roast Level

(1) Light; (2) Medium-Light; (3) Medium; (4) Medium-Dark; (5) Dark

Body

(1) Delicate; (2) Light; (3) Medium; (4) Full-Bodied; (5) Dense

Acidity

(1) Earthy; (2) Mellow; (3) Rounded; (4) Bright; (5) Sparkling

Sweetness

(1) Chicory; (2) Dark Chocolate; (3) Milk Chocolate; (4) Fruity; (5) Candy